Category: WORK
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All About the Trail
What is a trail? In the food industry, there is a hiring process that all line cooks and chef’s will encounter, called a trail. A trail is basically an audition, where the cook is trying out in the hopes of working in that specific restaurant. While the tasks vary from job to job, all restaurants…
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Back and Busier Than Ever
Hello CC & BT followers! I hope everyone had a wonderful holiday season with friends and family! I was blessed to experience Christmas in New York City this year, as well as celebrate the holidays when my parents came to visit the week after. All in all, 2014 was an eventful year, and I’m excited…