Check out the latest savory recipe post on Coffee, Cabs and Bar Tabs, Onion and Thyme Focaccia Bread!

There’s nothing better than freshly baked bread, especially when it’s still warm and just out of the oven. So why not turn your kitchen into a classic bakery and make this onion and thyme focaccia bread. Add a pinch of crushed red pepper flakes for a kick of heat and serve with whipped ricotta cheese for a tasty appetizer guest will enjoy.

Make sure to check out all of the savory recipes on Coffee, Cabs and Bar Tabs, and also follow CC&BT on Instagram at @coffeecabsandbartabs. Cheers!