Roasted cauliflower and nutty tahini pair perfectly in this simple side dish now available on Coffee, Cabs and Bar Tabs!

Tahini is a condiment used in Mediterranean cuisine, and is made of toasted and ground sesame seeds. With a squeeze of lime juice and a pinch of salt, tahini transforms into a wonderful sauce to pair with a variety of vegetables, grains and proteins.

If you’ve never eaten or cooked with tahini before, you can find jars of tahini in most grocery stores and markets in the condiment aisle. When you first open the jar, give the tahini a good stir, as it will separate as it sits. At this point you can enjoy tahini on its own or mix with other ingredients like the recipe below.

Click here to see the recipe for Roasted Cauliflower with Tahini Dressing, along with all of the savory recipes on Coffee, Cabs and Bar Tabs now!