I love tacos! Whether they’re with spicy carnitas, crispy fried fish or simply grilled chicken, tacos are always a great option for an easy family dinner or impressive dinner party entree.

One of the best parts about making tacos is the creativity you can have with the toppings. Classics like sour cream, shredded lettuce and crumbled cotija cheese are always delicious. But a taco is also a blank slate for more interesting garnishes, like pickled vegetables, fruit salsas, fresh herbs and more.

When I decided to make tacos for Coffee, Cabs and Bar Tabs, I wanted to create something that combined simplicity with creativity. So here it is; Grilled Chipotle Chicken Tacos with Pineapple Tomatillo Salsa!

The grilled chipotle chicken is perfectly tender, deliciously charred and incredibly easy to make. And the sweet pineapple salsa adds acidity and freshness to makes these tacos unique and flavorful. Finish them off with spicy chipotle sour cream and whole cilantro leaves for an awesome plate of food.

To make this recipe, check out the Grilled Chipotle Chicken Tacos with Pineapple Tomatillo Salsa here. Cheers!